David Perica Selección Familiar
Signature, Red
A red wine made from Tempranillo (75%) and Maturana Tinta (25%) sourced from the family’s finest plots in Rioja Alta. Cold pre-fermentation maceration, fermentation in French oak vats and ageing for 12–14 months in oak barrels, followed by at least 10 months in bottle in the cellar’s cellars. Limited production of 20,000 bottles.
Tasting notes
Deep ruby in colour, clear and of medium-high intensity. The nose is very intense; the initial impression is spicy, with hints of pepper, liquorice and cocoa standing out against a backdrop of ripe black fruit. As the wine breathes in the glass, balsamic, aniseed and liqueur-like notes emerge.
It has a silky attack on the palate, with an enveloping, sweet mid-palate where spicy and minty notes are perfectly balanced with all the varietal nuances of the grape and the toasty notes imparted by the oak.
Price range: 55,50 € through 111,00 €
David Perica Selección Familiar is a signature wine that embodies the combination of the elegance of the Tempranillo (75%) and the intensity of the Maturana Tinta (25%), a native and lesser-known variety from Rioja.
Alcohol content
14%
Operating temperature
16º-18ºC
Annual production
20.000 botellas.
Location of vineyards
San Asensio – Rodezno – Haro – Rioja Alta
Grape varieties
Tempranillo 100%
Production process
The finest bunches are hand-selected from our vineyards in Rioja Alta and harvested with the utmost care into small crates.
Inside the winery, the grapes undergo rigorous selection checks before being transferred to small French oak vats, where pre-fermentation maceration takes place for 24 hours at a temperature of between 5°C and 7°C.
Alcoholic and malolactic fermentation will take place in the same French oak vats. The wine is aged in French oak barrels for 12–14 months and then rounded off in the bottle in our cellars for at least 10 months before being released onto the market.
| Weight | 0,75 kg |
|---|---|
| Options | 1 bottle, 3-bottle pack, 6-bottle case |
Información nutricional
| Ingredients | Grape |
| Acidity regulators | Tartaric acid |
| Preservatives and antioxidants | Sulphites |
| Energy Value (kcal/100ml) | 88 |
| Energy Value (kJ/100 ml) | 368 |
| Fat (g/100ml) | <0,1 |
| – of which saturated fats (g/100ml) | <0,10 |
| Carbohydrates (g/100ml) | 2,50 |
| -of which sugars (g/100ml) | 0,07 |
| Protein (g/100ml) | 0,20 |
| Salt (g/100ml) | 0,00 |
| % alcohol | 13,9 |
| Sodium (mg/l) | 14 |
| Soluble dietary fibre (g/100ml) | <0,1 |
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