Sonrisa de Diana gift set: 2 bottles + 2 glasses + bottle opener
Signature, RedAlcohol content
13,6 %
Serving
Serving temperature: 16–18°C
Tasting notes
A deep garnet-red colour, full-bodied, clear and bright.
A complex bouquet, with appealing notes of red and black fruits in perfect harmony with spicy, coffee and cocoa aromas, resulting from the wine’s ageing in excellent French oak.
On the palate, it is smooth and silky, with the sweetness and finesse of the tannins coming to the fore.
The spicy notes and hints of ripe fruit reappear on the finish. The aftertaste is long and lingering.
Its balanced and elegant structure suggests it will age very well in the bottle.
Pairing suggestions
Ideal for vegetables, succulent meats (roasts, lamb, game) and cheeses.
48,40 €
Introducing the new charity box set from ‘Sonrisa de Diana’. All proceeds from the sale go towards a research project on cutaneous melanoma, which has been running since 2012 at the CIBIR (La Rioja Biomedical Research Centre).
The study is entitled ‘Identification of prognostic factors using high-throughput sequencing in locally advanced melanoma’. It is a pioneering project in our community, as for the first time professionals from San Pedro Hospital, the Calahorra Hospital Foundation and CIBIR are working together.
It is led by Dr Alfonso Martín, a specialist in the Medical Oncology Department at San Pedro Hospital, alongside researcher Ignacio Larráyoz Roldán. A total of 14 professionals are involved. By buying this wine, anyone can do their bit for this research.
This second edition of ‘Sonrisa de Diana’ comes in a gift box containing two 75 cl bottles of a special Reserva wine from the 2012 vintage. It also includes two glasses and a corkscrew.
«Sonrisa de Diana» is a tribute wine, born to show solidarity.
Location of the vineyard
This wine is made from a meticulous selection of the finest grapes from our own best vineyards, which are over 60 years old: Finca Valpierre, Finca Camino de Briones, Finca Villarrica and Las Cortecillas.
Varieties
Tempranillo 100%
Production process
Hand-harvested in 10-kilo crates from our oldest vineyards.
Grape sorting takes place on our premises using conveyor belts and the most innovative grape sorting systems.
Alcoholic fermentation in 6,500-litre French oak vats.
Malolactic fermentation in new French Allier oak barrels.
Aged in new French Allier oak barrels (225 litres) from the most prestigious cooperages.
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