Olagosa Chardonnay
Signature, White
Our Olagosa Chardonnay is a young white wine made from 100% Chardonnay grapes grown at the Las Abejeras and Cercado la Virgen estates in San Asensio (Rioja Alta). It is fermented in temperature-controlled stainless steel tanks, which preserves its primary fruity and floral aromas. It is fresh, citrusy and has well-balanced acidity.
Tasting notes
Lemon-yellow in colour with greenish highlights. Highly expressive on the nose, with intense, fresh citrus aromas such as lime, grapefruit and green apple. Intense fruity flavours and balanced acidity, lending it great freshness.
Smooth and harmonious, full-bodied with a long finish. A long, lingering finish, very fresh.
Pairing suggestions
This wine is ideal for pairing with cheese, seafood, fish, all kinds of rice dishes, pasta and any kind of appetiser.
Price range: 25,35 € through 50,70 €
Olagosa Chardonnay is a young white wine from Bodegas Perica, made from Chardonnay 100%, sourced from the estate’s own vineyards, Las Abejeras and Cercado la Virgen, in San Asensio (Rioja Alta). Following gentle pressing, the highest-quality must is selected and fermented in temperature-controlled stainless steel tanks. This process, which does not involve ageing in oak, ensures that the primary fruity and floral aromas characteristic of the variety are preserved to the full.
The result is a lemon-yellow white wine with greenish highlights, offering great aromatic expression, with fresh and intense citrus notes of lime, grapefruit and green apple. On the palate, it stands out for its intense fruity flavours and balanced acidity, which lend it great freshness, with a smooth, harmonious body and a long finish. The finish is long, persistent and very fresh.
A young white wine designed for those seeking an expressive, varietal Chardonnay, without any barrel ageing, with an alcohol content of 13.5% vol.
Recommended pairing: cheeses, seafood, fish, rice dishes, pasta and all kinds of appetisers.
Operating temperature: 8-10 ºC.
Alcohol content
13’50%vol
Location of vineyards
San Asensio, fincas: Las Abejeras/Cercado la virgen
Grape varieties
A white wine made from the Chardonnay grape variety.
Production process
The highest-quality must is obtained through gentle pressing.
Fermentation takes place in temperature-controlled stainless steel tanks, which helps to extract and preserve the primary, fruity and floral aromas characteristic of the variety.
| Weight | 0,75 kg |
|---|---|
| Options | 1 bottle, 3-bottle pack, 6-bottle case |
Información nutricional
| Ingredients | Grape |
| Acidity regulators | Tartaric acid |
| Preservatives and antioxidants | Sulphites |
| Energy Value (kcal/100ml) | 81 |
| Energy Value (kJ/100 ml) | 340 |
| Fat (g/100ml) | <0,1 |
| – of which saturated fats (g/100ml) | <0,10 |
| Carbohydrates (g/100ml) | 1,70 |
| -of which sugars (g/100ml) | <0,05 |
| Protein (g/100ml) | 0,20 |
| Salt (g/100ml) | 0,01 |
| % alcohol | 13,5 |
| Sodium (mg/l) | 29 |
| Soluble dietary fibre (g/100ml) | <0,1 |
Related products
-
Olagosa Vendimia Seleccionada
Select options This product has multiple variants. The options may be chosen on the product page -
Finca Valdelascarretas Singular Vineyard White Reserve
Select options This product has multiple variants. The options may be chosen on the product page -
6 Cepas 6 White
Select options This product has multiple variants. The options may be chosen on the product page
